Johnson Vineyard

Yamhill-Carlton AVA


Johnson vineyard takes Pinot noir and dials up structure to 11. The tannins we get out of Johnson are critically important to the framework of structure present in our Thea’s Selection Pinot noir and even in our Jerome Reserve Pinot noir. 

Are you a fan of big, boldly styled Pinot noir? Then you will truly appreciate the single vineyard offering from Johnson that dispels any notion that Pinot noir can’t pair with heartier red meats like steak – it absolutely can!

Johnson Vineyard map

Years Planted
1997 & 1998

History
Bob & Evelyn Johnson purchased the land in 1939 and produced grass and clover seed, wheat, cattle, timber and several other crops.

Acres
200 (28 planted)

Varieties
Pinot Noir & Chardonnay

Soil Type
Willakenzie silty clay loam, various depths

Clones
Pinot noir: Pommard, Wadenswil, 667, 777, 113, 114, 115
Chardonnay: 76

Elevation
260 – 450ft

Aspect
South

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