5 Estate Organic Vineyards
“My intentions are to produce the best wine I can make, given the land. Create growing conditions that produce wine grapes that will not do damage to the earth. Create wines that taste uniquely of the place where they’re produced.” – Eric Lemelson
In the great tradition of Burgundy, Lemelson Vineyards owns and manages multiple sites in the Northern Willamette Valley. We are not suggesting that our wines “are” Burgundian – they are pure examples of Oregon terroir. Our vineyards span three AVA’s, with numerous soil types, exposures, and elevations. All this, so that our wines express an incredibly diverse palate of flavors, textures, and aromas to create Pinot noir that sings to us, on the nose, in the mouth, and in our memories.